Well, Tuesday was all about food for me. Started with a box mix of blueberry muffins. Not so good, as I misread the instructions and the heat was set too high. Even burned on the outside, Dan is starved enough to try and eat them.
Next was Individual Potatoes Gratin, from the Next Food Network Star winner, Melissa d'Arabian. I make mine with cheddar cheese, instead of swiss. Unfortunately, I forgot salt and pepper, so they were a little bland. Of course, they were still very good. I made them in the afternoon, and put them in the fridge for dinner later. They can be re-heated easily.
Finally, for dinner, I put a bag of regular meatballs into the slow cooker with some Sweet Baby Ray’s Honey Chipotle sauce. Since those were dummy proof, they turned out just fine.
Here is the latest from Daniel Jr: